Shift Leader

Position Summary

The Shift Leader supervises the operations of a shift to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained.  This may include scheduling and supervising staff.  Exceptional customer service is a major component of this position. 

Key Responsibilities

• Shift Leader/Closing Leader performs all tasks and responsibilities of a Sandwich Artist® as outlined in Sandwich Artist® job description. 

• Trains newer or less experienced Sandwich Artists™ in their tasks and responsibilities.

• Practices inventory control standards.

• Inspects equipment and storage facilities throughout a shift to ensure that equipment is in proper working order.

• Schedules and supervises staff as needed.

• Performs paperwork duties as needed.

• Completes University of Subway® courses as directed.

Prerequisites

Education: High school diploma or equivalent.

Experience: A minimum of 1 year experience in a restaurant environment.

Requirements

• Must provide proof upon hire of legal status to work in the United States

• Must be at least 18 years old of age upon hire date.

• This is a customer contact position! must be able to communicate, read and write the English language. 

• Shift times vary as per restaurant schedule.

• Arrive on time for scheduled shift.

• Must have a source(s) of reliable transportation to and from work.

• Must be willing to commute to Forest Park, Georgia 30297 or Morrow, Georgia 30260

• Must be willing to work in a fast-paced environment.

• Ability to handle all equipment, pans, pots, navigating shelving both high and low.

• Reading, writing, and basic math and verbal communication skills required.

• Perform tasks at a pace that can keep up with the demands of the business.

• Customer service skills and the ability to interact with customers and co-workers on a consistent basis.

• Maintain personal hygiene standards and follows the SUBWAY uniform policy.

• Maintain adherence to quality control standards.

• Works in hot, noisy, and fast paced environment

• Mobility required during shifts.

• Must work will under pressure.

• Must be able to respond to changes or edits to orders quickly and efficiently.

• Ability to lift up to 50 lbs.

• Bending, reaching, carrying, and stooping

• Ability to stand and walk for entire work shift.

• Use of cleaning chemicals such as Dish Soap, Food Grade Sanitizer, Degreaser, Window Cleaner, Restroom Cleaner8

Physical Demand

The position’s physical demands require work in a restaurant/kitchen environment with moderate to loud noise levels, varying temperature conditions. While performing the duties of the job, the Sandwich Artist is regularly required to react quickly to deadlines, sometimes with little notice. The Sandwich Artist is often required to stand for long periods; standing, walking, stooping, bending, kneeling, reaching, and lifting, all generally involving moderate muscular strain in addition to seeing, hearing, and talking. Safely using all store food preparation equipment for long periods with the required application of eye, hand and finger dexterity. Must be able to lift and carry up to at least fifty (50) pounds unassisted. Periodic local travel required in normal course of job performance. May be required to use a stepladder. Specific vision abilities required by this job include: close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus.

Benefits

• No Experience Necessary

• Flexible Scheduling

• Competitive Wages

• Weekly Pay

• Free Meal During Workday

• Growth Opportunities

• Guaranteed Off on Easter Sunday, Thanksgiving, and Christmas Day 

• No fryers, hot griddles, or playgrounds to clean

Growth Opportunities

There is opportunity for advancement, if that is your goal. We always need managers and would love someone who wants to grow with us!

Minimum Age

18+ years old

Shift Leader Pay Range

UP TO $12.00 per hour

Shift Info

Full Time/Part Time and Day Shift/Afternoon Shift/Weekend Shift positions vary by location.

**NOTE** Openers will be scheduled up to 1 hour before opening time to prepare for the day. Closers will be scheduled up to 1 hour after closing time to clean the restaurant.

SUBWAY is an Equal Opportunity Employer, which means we will not discriminate against any individual based on race, color, sex, national origin, age, religion, marital status, sexual orientation, gender identity, gender expression, military or veteran status, disability, or any factors prohibited by applicable law.