Sandwich Artist®

Position Summary

The Sandwich Artist® greets and serves guests, prepares products, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional guest service is a major component of this position. **NOTE** The Sandwich Artist® is NOT ONLY Cashier or JUST A SANDWICH MAKER

Key Responsibilities

• Provide service that is cheerful, helpful, and above and beyond for the guest while making subs, salad, protein bowls, wraps and more.

• Demonstrates a complete understanding of menu items and explains them to guests accurately.

• Provide food that meets SUBWAY’s specifications and high-quality standards.

• Handle customer concerns and complaints professionally and calmly to resolve problems according to SUBWAY's standards and policies.

• Food Safety, cleans, sanitization and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the Wash, Rinse, and Sanitize method of cleaning. (Includes but not limited to washing dishes, cleaning restrooms, deep cleaning. cleaning equipment, sweeping, mopping, etc.)

• Set up of the store, including food preparation.

• Usage and Cleaning of power driven (electric) meat slicer (18 years old and above only)

• Prepare and Bake Bread (16 years old and above only)

• Prepare and Bake Cookies (16 years old and above only)

• Slice Fresh Veggies: Tomato, Cucumber, Onions, Green Peppers

• Prepare Meats, Veggies, Seasoning and Sauces.

• Labeling Products

• Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests, makes change, and ensure shortages do not happen.

• Performs Cash-In and Cash-Out Procedure- accounting for all forms of money, bread, etc., during the shift, beginning of the shift, and the end of the shift.

• Performs Food Temperature Logs to ensure all produces are safe to serve.

• Prepares food neatly, according to formula, and in a timely manner.

• Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift at all times – every product available at all times.

• Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.

• Maintains a sanitary and safe restaurant by mopping, sweeping floors, removing trash, cleaning equipment, and keeping restrooms clean.

• Understands and adheres to all quality standards, formulas and procedures as outlined in the Subway® Operations Manual: Daily Procedures.

• Understand, Comply, and adheres to all portion sizes, formulas, quality standards, procedures as outlined in the Subway® Operations Manual, Steritech REV Guidebook and Health Department Standards

• Unload delivery truck supplies and place in the proper storage area

• Maintains a professional appearance and grooming standards as outlined in the Subway® Operations Manual and Team Member Handbook

• Performs light paperwork duties as assigned.

• Completes University of Subway® courses as directed.

• Practices inventory control standards.

• Inspects equipment and storage facilities throughout a shift to ensure that equipment is in proper working order.

• Follow directives of Management Team and Operations Partner in execution of responsibilities

Prerequisites

Education: Some high school or equivalent.

Experience:  No previous experience? No worries, we will train you to be a Sandwich Artist, Perfect restaurant job for high school students and college students!

Requirements

• ·       Must provide proof upon hire of legal status to work in the United States

• ·       Must be at least 16 years old of age upon hire date.

• ·       This is a customer contact position! must be able to communicate, read and write the English language. 

• ·       Sandwich ArtistÒ must be able to work in any area of the restaurant.

• ·       Arrive on time for scheduled shift.

• ·       Must have a source(s) of reliable transportation to and from work.

• ·       Must be able to work in a fast-paced environment.

• ·       Ability to handle all equipment, pans, pots, navigating shelving both high and low.

• ·       Reading, writing, and basic math and verbal communication skills required.

• ·       Perform tasks at a pace that can keep up with the demands of the business.

• ·       Customer service skills and the ability to interact with guests and co-workers on a consistent basis.

• ·      Maintain personal hygiene standards and follows the SUBWAYÒ uniform guidelines.

• Maintain adherence to quality control standards.

• Works in hot, noisy, and fast paced environment

• Mobility required during shifts.

• Must work will under pressure.

• Must be able to respond to changes or edits to orders quickly and efficiently.

• Must have the physical ability to lift and carry up to 15 lbs. frequently and up to 50 lbs. unassisted occasionally.

• Bending, reaching, carrying, and stooping

• Ability to stand and walk for entire work shift.

• Use of cleaning chemicals such as Hand Soap, Dish Soap, Food Grade Sanitizer, Degreaser, Window Cleaner, Restroom Cleaner and more.

Physical Demand

The position’s physical demands require work in a restaurant/kitchen environment with moderate to loud noise levels, varying temperature conditions. While performing the duties of the job, the Sandwich Artist is regularly required to react quickly to deadlines, sometimes with little notice. The Sandwich Artist is often required to stand for long periods; standing, walking, stooping, bending, kneeling, reaching, and lifting, all generally involving moderate muscular strain in addition to seeing, hearing, and talking. Safely using all store food preparation equipment for long periods with the required application of eye, hand and finger dexterity. Must be able to lift and carry up to at least fifty (50) pounds unassisted. Periodic local travel required in normal course of job performance. May be required to use a stepladder. Specific vision abilities required by this job include: close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus.

Benefits

• No Experience Necessary

• Flexible Scheduling

• Competitive Wages

• Weekly Pay

• Earn Tips ON TOP OF HOURLY PAY RATE

• Free Meal During Workday

• Growth Opportunities

• Guaranteed Off on Easter Sunday, Thanksgiving, and Christmas Day 

• No fryers, hot griddles, or playgrounds to clean

Growth Opportunities

There is opportunity for advancement, if that is your goal. We always need managers and would love someone who wants to grow with us! Just want a few hours a week? That’s cool too!

Minimum Age

16+ years old

Sandwich Artist Pay Range

UP TO $11.00 - Availability Based (Pay rates are based on team members shifts and availability)

• Day (Opening/Lunch/Mid) Shift Pay Range - $9.25 to $11.00 per hour

• Afternoon Shift Pay Range $8.50 to $9.50 per hour

Shift Info

Full Time/Part Time and Day Shift/Afternoon Shift/Late Night Shift/Weekend Shift positions vary by location.

**NOTE** Openers will be scheduled up to 1 hour before opening time to prepare for the day. Closers will be scheduled up to 1 hour after closing time to clean the restaurant.

SUBWAY is an Equal Opportunity Employer, which means we will not discriminate against any individual based on race, color, sex, national origin, age, religion, marital status, sexual orientation, gender identity, gender expression, military or veteran status, disability, or any factors prohibited by applicable law.